We are a modern Spanish tapas restaurant in Kirribilli, North Sydney where Spanish wines and a comprehensive cocktail list complements our tapas style menu. Tapas is perfect to share among friends and ideal for all occasions. Enjoy 2 levels of dining including alfresco areas and our upstairs dining room, which is also available for functions.

Catalonia has brought contemporary style Spanish tapas into the North Shore, based on the travels of owner/operator Thomas Hoff and head chef Brian Villahermosa. Through these influences in Spain and Europe a Spanish tapas restaurant with Sydney flair has been created.

We are located in Kirribilli only 2 minutes walk from Milsons Point Station or a short stroll from North Sydney.

UNFORTUNATELY WE HAD TO CLOSE OUR DOORS
ON THE 17TH JUNE 2010.

WE WOULD LIKE TO THANK ALL OUR PATRONS
FOR THEIR SUPPORT.

(We are really sorry we haven't been given the chance
to cancel all our reservations).